Maffra’s Mature Cheddar is styled on Victorian-era cheddar cheeses, with a distinctive sharp flavour and smooth texture. This cheese has subtle fruity tones offset by nutty notes. Serve with grissini, toasted almond bread, a full-bodied Australian Cab Sav or a fruity white.
- Silver, Sydney Royal Cheese & Dairy Show, 2014-2015.
- Best Australian Cheese, International Cheese Awards, Nantwich UK, 2013.
- Grand Champion, Australian Grand Dairy Awards, 2012.
- Gold Medal, World Cheese Awards, Birmingham UK, 2012.