HANDMADE CHEESE FROM
OUR FARM IN GIPPSLAND

Our online store is temporarily closed. We’re in the process of upgrading our website & online store to ensure a smooth & enjoyable customer experience. We expect to have this operational around midyear (June/July). If you have any questions, please reach out to admin@maffracheese.com.au – thanks for your patience & sorry for any inconveniences caused by this.

 

FARMING

Maffra Cheese Co. is located on a dairy farm near Maffra, in the heart of Gippsland’s lush dairying country. Owned and run by the diminutive dynamo, Ferial Zekiman, we enjoy a reputation for producing some of Australia’s best Cheddar

OUR PROCESS

Maffra Cheese Co.’s cheese factory, located near the township of Maffra, is modelled on the early Australian cheddar plants and remains one of only a few of its kind: cheeses are hand crafted the old way, typically using little mechanisation.

OUR PEOPLE

Factory Manager Vicki has been part of the Maffra family for over 17 years, and puts her heart into every batch that leaves our door. She ensures our time-honoured traditional cheese making techniques also meet stringent quality and food safety requirements.

AWARDS